Advance Restaurant Sanitizer 20L

Description

Advance Restaurant Sanitizer 20L SANITIZER is an essential need for the food industries with their sanitation properties. SANITIZER is a multi-faucet product for the purpose of a disinfectant, sanitizer, and liquid bleaching agent. Product Data: Physical state: liquid Liquid density: 1.089 g/mL PH: 12.5-13.5 @ 20°C Boiling point: decomposes at 40° C Freezing point: -6°C for 5% aq. Sol’n Solubility in water: 100% Odour and appearance: The product is a clear, light green to golden yellow liquid. There is a chlorine like odour above the open liquid. The odour is due to the normal, slow but gradual decomposition